Beef rolls
Well, they aren't beef rolls, rather they are chick-peas rolls. When I made them some 2 weeks ago, I filled minced meat in them, but this time, I had boiled chick-peas, so I added some chaat masala, chopped onions, and some corriander to make it a lil spicy. And trust me, they are the most delicious chunks one can have. Lol, I don't say that, people who have tried it say that. <:o)
Am I celebrating some sort of Cooking week or what?!? ;)
Just a stupid question: Can you count how many I have made?
Cheerio =)