10 Comments
Behan just ONCE try gajjar ka halwa on my request :D
:D.. nice to see a post from you after a longgg time. And hey, one can combine sugar with just about ANYTHING.
Shahi tukra for one thing!!
:P
And gajar halwa is superb. Good luck with your sweet tooth!
Meethay samosay and veggie halwas are nothing compared to matanjan.Its eekiness beats them all!
Uni: But bread is already sweet. If you remove sugar while making bread, it would taste... tasteless! So, you can add more sugar to bread and make Shahi Tukray. Perfectly fine :)
And gaajar ka halwa is ... not... I don't know :$
SS: What's a matanjan? :( And welcome to my blog :)
I've heard something like Murgh Mutanjan. I hope you aren't referring to its sweet version, if any :( Plus, I simply don't get the logic of people combining mangoes with almost everything! :/ Mango murgh pulao, or mango mutton qorma. Eeeeeee!
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